Hotel Accommodation Tariff

               Rates are dependant on length of stay and availability

         Single Room ............................................................................£45 - £60

            Double Room for Single Occupancy ............................................£55 - £70

            Double / Twin ..........................................................................£70 - £95

            Deluxe Rooms with Four Poster & Jacuzzi Bath ...........................£90 - £120

            Family Rooms & Suites .............................................................£95 - £180

                —   Dinner, Bed & Breakfast rates available on enquiry   –

Christmas at Gwesty’r Marine Hotel 

Christmas is one of the most stressful times of the year. Why not

spend this Christmas in Aberystwyth and let us do all the hard work

for you! The Marine captures the very spirit of this special period,

with an entertaining festive three night program that includes

accommodation, all meals, drinks receptions, competitions and

entertainment. Enjoy a traditional Christmas at the Marine Hotel

Three night package

£320 per person in a Deluxe room

£295 per person in a Twin/Double sea view room

£285 per person in a Twin/Double with rear view

£285 per person in a Twin/Double on the third floor

£299 per person in a single room with rear view

£320 per person in a large single sea view room

Family rooms available – contact us for a quote.

Christmas Eve

Meet old and new friends in the bar for a glass of sherry, gala three course evening meal followed by Traditional live entertainment

Christmas Day

Continental Breakfast;  full Christmas carvery lunch, afternoon tea with Christmas cake!  Evening meal will be a Christmas carvery buffet

Boxing Day

Full English breakfast, morning mystery trip, bar meal lunch and a three course dinner followed by entertainment in the bar.

— Please ask at reception for more details    – 

Carvery Party Night - Dates to be confirmed

MENU

Melon Boat - Soup - Fruit Juice

- - - -

Carvery to include: Turkey, Lamb, Beef, Pork, Honey Roast Ham,

Salmon & Vegetarian option available to order (Let us know when you book)

- - - - Homemade Sweet Trolley

 Price includes Three Course Carvery, Live Entertainment and disco to follow in the main Ballroom!

Or new for 2010: Christmas Salad Buffet - Dates to be confirmed

Price include a Selection of Salads, quiches & meats (Vegetarian options included)

A sweet trolley to follow & Disco in the Dining Room

Our party nights are very popular! Book now to avoid disappointment

Christmas Lunch Menu

Leek & Potato Soup

Brie Wedges with Cranberry Sauce

Melon Boat

Fruit Juice

~~~~~

Roast Cardiganshire Turkey -  Served with Bacon & Chipolata Rolls, Bread Sauce & Cranberry

Fresh Dyfi Salmon Steak  -  Served with Lemon Butter OR Cucumber & White Wine Sauce

Roast Leg of Pork  -  Served with Apple Sauce & Chestnut Stuffing

Butternut Squash & Parmesan Cheese Tart  Or  Broccoli & Cream Cheese Bake

~~~~~

Homemade Christmas pudding  -  With hot brandy sauce

Hazelnut Meringue  -  Served with hot chocolate sauce

Fruit Cheesecake

Fresh Fruit Salad with Fresh Cream

Christmas Evening Menu's

Tinsel Menu

Leek & Potato Soup

Fan of Melon with a Raspberry Coulis

Brie Wedges with Cranberry Sauce

~~~

Roast Turkey with all the trimmings

Salmon Steak with Lemon Butter

Butternut Squash & Parmesan Cheese Tart

~~~

Christmas Pudding with Brandy Sauce

Fruit Cheesecake

Freshly made Apple Pie served with fresh cream or ice cream

Holly Menu

Duck & Orange Pate with Toast

King Prawns in Garlic Butter

Carrot & Coriander Soup

Fan of Melon with Raspberry Coulis

~~~

Roast Cardiganshire Turkey

Pan fried Fillet of Sea Bass  -  With a Lemon Butter Sauce

Roast Welsh Beef  -  With Yorkshire Pudding

Mushroom, Cranberry & Brie Wellington -  With a Cranberry & Rosemary Sauce

~~~

Christmas pudding with Brandy Sauce

Homemade Cheesecake

Belgian Cherry & Brandy Roulade

Fresh Fruit Salad with Fresh Cream

Mistletoe Menu

Carrot & Coriander Soup

Brie Wedges with Cranberry Sauce

King Prawns in Garlic Butter

Fan of Melon with Raspberry Coulis

Duck & Orange Pate Served with Toast

~~~

Roast Cardiganshire Turkey

Rack of Welsh Lamb  -  Smothered Redcurrant & Mint Sauce

Pan fried Fillet of Sea Bass  -  Served with a Lemon Butter Sauce

½ Roast Duck  -  With a Tangy Orange Sauce

Mushroom & Nut Wellington  -  With a Redcurrant & Rosemary Sauce

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Christmas pudding with Traditional Brandy Sauce

Naughty Pudding

Bread & Butter Pudding with Hot Brandy Sauce or Ice Cream